note

909Currently online
16Today's Reading
10Share Today
Multilingual display

How to make flavorful pasta

2018-04-09 06:24:19

This time I use the rest of the dish, pasta and 2 herbs - sweet oregano and parsley to make a flavorful pasta. Sweet oregano is to enhance the flavor of the meat dish, and parsley is to add a little bit of icing on the cake after the pasta is cooked, so it is called flavorful pasta. We sometimes cook leftover meat, fish and even vegetables can try to do so oh, a little herb processing can become a wonderful breakfast, lunch and dinner, suitable for single people!

Tools/Materials
1

Pasta 100G

2

Black pepper salt

3

Parsley to taste

4

Sweet oregano in moderation

5

Olive oil

6

Beer beef

Steps/methods
1

Heat some water with a little salt and olive oil, then cook pasta until slightly soaked in cold water to dry. Set aside parsley, sweet oregano, wash and chop.

2

This information comes from experience

3

Stir in black pepper and parsley until evenly mixed.

Matters needing attention

With the parsley, it's really delicious, really delicious.

Recommendation